This guy parks his food truck at the gas station next to my office every weekend so he can get some business from all the folks on the way to the beach.
I actually have some serious questions - what do you think his target customers are? Mentally ill clowns? Serial killers? I wonder what his business plan looks like, and can you imagine the discussions he had with his bank lending officer? I wonder what his menu is?
I'm scared to go ask him, because I don't want to be on next weekend's menu.
Dale Yawn
Savannah
Trust me. I'm not strolling up there on my four hooves to check it out.
Based on the appearance his menu was derived from a few episodes of Carnival Eats (foodtv network show, for those not into that type of thing)
Now that Ringling Bros. & Barnum & Baily have shut down, what do you think they did with all those leftover elephants, tigers, lions, horses, etc?
I wonder if they sell Faygo, or just spray it on the customers................
Sometimes the intention is to shock us. But what is shocking first time around is boring and vacuous when repeated.
Roger Scruton - Why Beauty Matters
Some of the best food I've eaten came from a Food Truck in Texarkana, TX.
Of course that was 35+ years ago.
Maybe I was too hard on the guy. He's welcome to make a living as he sees fit, I suppose, but the whole evil clown thing creeps me out. You can't see it on the photo, but the clowns on the side were these monster/evil clowns. Different strokes for different folks, I guess.
Yikes
